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Categories
Alliaceae: Onion Family
Leek: Allium ampeloprasum
Spring/Welsh Bunching Onion: Allium fistulosum
Apiaceae: Carrot Family
Carrot: Daucus carota
Celery, Celeriac: Apium graveolens
Parsnip: Pastinaca sativa
Skirret: Sium sisarum
Asteraceae: Daisy Family
Garland (Edible) Chrysanthemum: Chrysanthemum coronarium
Greater Burdock/Gobo: Arctium lappa
Lettuce/Celtuce: Lactuca sativa
Salsify: Tragopogon porrifolius
Brassicaceae: Mustard Family
Broccoli, Cauliflower, Cabbage, Brussel Sprouts, Kohlrabi, Kale: Brassica oleraceae
Chinese Cabbage, Chinese Mustard, Turnip: Brassica rapa
Chinese Greens, Mustard Greens, Indian Mustard: Brassica juncea
Land Cress: Barbarea verna
Radish: Raphanus sativus
Winter Cress: Barbarea vulgaris
Chenopodiaceae: Beet Family
Beetroot, Mangelbeet: Beta vulgaris
Orach (Mountain Spinach): Atriplex hortensis
Silverbeet and Chard: Beta vulgaris
Cucurbitaceae: Cucumber Family
Achoechoa (Caihua): Cyclanthera pedata
Chilacayote (Malabar Gourd, Fig Leaved Gourd): Cucurbita ficifolia
Courgette, Zucchini, Marrow, Kumi Kumi, Squash: Cucurbita pepo
Cucumber: Cucumis sativus
Pumpkin, Squash: Cucurbita maxima
Squash: Cucurbita mixta
Donation
Fabaceae: Legume family
Broad Bean: Vicia faba
Common Climbing Bean: Phaseolus vulgaris (climbing)
Common Dwarf Bean: Phaseolus vulgaris (dwarf)
Cow Pea/Black Eyed Bean: Vigna unguiculata
Peas: Pisa sativum
Runner Bean: Phaseolus coccineus
Flowers
Grains
Amaranth
Corn: Zea mays
Hulless Oats: Hulless Oats species unknown
Quinoa: Chenopodium quinoa
Sorghum: Sorghum bicolor
Herbs
Borage: Borago officianalis
Bronze Fennel: Foeniculum vulgare
Chervil: Anthriscus cerefolium
Echinacea sp.
French Sorrel: Rumex xx
Korean Mint: Agastache rugosa
Lovage: Levisticum officinale
Valerian: Valeriana officinalis
Miscellaneous
Corn Salad: Valerianella locusta
New Zealand Spinach: Tetragonia tetragonioides
Solanaceae: Knightshade Family
Cape Gooseberry: Physalis peruviana
Chilli and Pepper: Capsicum annuum
Tomatillo: Physalis philadelphica
Tomato: Solanum lycopersicum
Select a category
Alliaceae: Onion Family
Leek: Allium ampeloprasum
Spring/Welsh Bunching Onion: Allium fistulosum
Apiaceae: Carrot Family
Carrot: Daucus carota
Celery, Celeriac: Apium graveolens
Parsnip: Pastinaca sativa
Skirret: Sium sisarum
Asteraceae: Daisy Family
Garland (Edible) Chrysanthemum: Chrysanthemum coronarium
Greater Burdock/Gobo: Arctium lappa
Lettuce/Celtuce: Lactuca sativa
Salsify: Tragopogon porrifolius
Brassicaceae: Mustard Family
Broccoli, Cauliflower, Cabbage, Brussel Sprouts, Kohlrabi, Kale: Brassica oleraceae
Chinese Cabbage, Chinese Mustard, Turnip: Brassica rapa
Chinese Greens, Mustard Greens, Indian Mustard: Brassica juncea
Land Cress: Barbarea verna
Radish: Raphanus sativus
Winter Cress: Barbarea vulgaris
Chenopodiaceae: Beet Family
Beetroot, Mangelbeet: Beta vulgaris
Orach (Mountain Spinach): Atriplex hortensis
Silverbeet and Chard: Beta vulgaris
Cucurbitaceae: Cucumber Family
Achoechoa (Caihua): Cyclanthera pedata
Chilacayote (Malabar Gourd, Fig Leaved Gourd): Cucurbita ficifolia
Courgette, Zucchini, Marrow, Kumi Kumi, Squash: Cucurbita pepo
Cucumber: Cucumis sativus
Pumpkin, Squash: Cucurbita maxima
Squash: Cucurbita mixta
Donation
Fabaceae: Legume family
Broad Bean: Vicia faba
Common Climbing Bean: Phaseolus vulgaris (climbing)
Common Dwarf Bean: Phaseolus vulgaris (dwarf)
Cow Pea/Black Eyed Bean: Vigna unguiculata
Peas: Pisa sativum
Runner Bean: Phaseolus coccineus
Flowers
Grains
Amaranth
Corn: Zea mays
Hulless Oats: Hulless Oats species unknown
Quinoa: Chenopodium quinoa
Sorghum: Sorghum bicolor
Herbs
Borage: Borago officianalis
Bronze Fennel: Foeniculum vulgare
Chervil: Anthriscus cerefolium
Echinacea sp.
French Sorrel: Rumex xx
Korean Mint: Agastache rugosa
Lovage: Levisticum officinale
Valerian: Valeriana officinalis
Miscellaneous
Corn Salad: Valerianella locusta
New Zealand Spinach: Tetragonia tetragonioides
Solanaceae: Knightshade Family
Cape Gooseberry: Physalis peruviana
Chilli and Pepper: Capsicum annuum
Tomatillo: Physalis philadelphica
Tomato: Solanum lycopersicum
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Malcolm Watts
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Garden Open Day
We are happy to announce an Open Day at Richard Watson’s garden in Hawarden on the 19th Feb.
Free for members, $5 koha for non-members
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